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1 edition of Assessment of the United States food and agricultural research system. found in the catalog.

Assessment of the United States food and agricultural research system.

Assessment of the United States food and agricultural research system.

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Published by Congress of the United States, Office of Technology Assessment in Washington, D.C .
Written in English

    Subjects:
  • Agriculture -- Research -- United States.,
  • Food -- Research -- United States.

  • Edition Notes

    ContributionsUnited States. Congress. Office of Technology Assessment.
    The Physical Object
    Paginationv. :
    ID Numbers
    Open LibraryOL17683898M

    This book offers an essential, comprehensive, yet accessible reference of contemporary food security discourse and guides readers through the steps required for food security analysis. Food insecurity is a major obstacle to development and achievement of the Sustainable Development Goals. It is a co.   1. Introduction. Research has multiple impacts on society. In the light of the international discourse on grand societal challenges and sustainable development, the debate is reinforced about the role of research on economic growth, societal well-being, and environmental integrity ().Research impact assessment (RIA) is a key instrument to exploring this role ().Cited by: 8.

    Microgreens (seedlings of edible vegetables and herbs) have gained popularity as a new culinary trend over the past few years. Although small in size, microgreens can provide surprisingly intense flavors, vivid colors, and crisp textures and can be served as an edible garnish or a new salad ingredient. However, no scientific data are currently available on the nutritional content of by: The United States National Residue Program for meat, poultry, and egg products (U.S. NRP), an interagency chemical testing program administered by FSIS, examined food samples for the presence of chemical compounds, including 78 veterinary drugs, 45 pesticides, and 5 .

      The research relates to the ARS Human Nutrition Action Plan , Performance Goal , Component 3: Nutrition Monitoring states "Food composition and consumption: Develop techniques for determining food composition, maintain national food composition databases, monitor the food and nutrient consumption of the U.S. population, and develop and. Looking for essential resources in the areas of agriculture & farming? In this collection, you will find publications relating to forests, agri-business, agricultural statistics, gardens and nurseries, animal health and welfare, and more. Ranchers, farmers, agricultural firms interested in the latest technology, plus scientists and students pursuing research in these areas may be interested in.


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Assessment of the United States food and agricultural research system Download PDF EPUB FB2

Assessment of the United States food and agricultural research system. Washington, D.C.: Congress of the United States, Office of Technology Assessment, [] (OCoLC) Get this from a library.

An assessment of the United States food and agricultural research system. [United States. Congress. Office of Technology Assessment.;]. This report examines the U.S. food and agricultural research system.

The U.S. food and agricultural enterprise has been extremely successful, in part because of sustained public support of agricultural research and demonstration. As we face a future of increased demands on our agricultural resources, it is essential to ensure that the research.

30 An Assessment of the U.S. Food and Agricultural Research System Figure 3.–U.S. Agricultural Productivity Growth During the Past Years Year SOURCE: Lu, Cline, and Quance, p. 10 of the effect of new technology was to in-crease labor productivity; considerably less.

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